This is the stop where you can enjoy fresh air, beautiful views and great catering.

A seasonal, covered, open air pavilion overlooking a glacially-carved lake and nestled amongst the estate plantings of a family winery. Located in the center of the stunning Finger Lakes region of New York, our venue provides artists and crews with hand-crafted wines, farm-to-table cuisine, and exceptional hospitality.

The Pavilion at Point of the Bluff Vineyards opened in 2019. Our pavilion was crafted from upcycled, 500-year-old Douglas Fir timbers, which are experiencing their third life with us. Previously, they were part of the Welland Canal Lock and the Steamboat Landing Restaurant in Canandaigua.